The Rebbe’s Choice Pastrami Smoked Salmon begins off the coast of Norway. With the freshest salmon in hand we begin curing our delicious lox with a signature blend of salts and pastrami spices, leading to the final step of a unique cold smoking process using a variety of woods for a complex, peppery and savory smoked salmon. We never use artificial flavors or coloring and our Smoked Salmon is Gluten Free. We are dedicated to providing a nutritious and tasty Smoked Salmon to you!
Container Size: 3oz
Ingredients: Norwegian salmon, salt, sugar, spices, sodium nitrate, natural hardwood smoke.
Allergy Information: Contains Fish.
Kashrus: OK Certified. K-ID: GPF-QJJD